This set of equipment adopts austenitic stainless steel, cooling holder to use in the form of a honeycomb jacket, jacket in tank body and in bottom, which can effectively improve the cooling speed, and different transfer area can be set up according to the requirements of the client process, small cone bottom is 60 °, is for the sake of fermentation and improve beer yeast to design and breeding;Insulation using PU insulation, outer sheath adopts full stainless steel plate welding, manhole, CIP cleared, thermometer interface, sampling mouth parts, such as the set of equipment adopts austenitic stainless steel, the bottom is the small cone bottom of 60 °, polishing equipment for fine processing.The volume can be tailor-made according to customer's requirements.
Fermenter process operating conditions
1: temperature: 25 ~ 40 ?.
2: stress: 0 ~ 1 kg/cm3 (table).
3: the sterilization conditions;Temperature of 100 ~ 140 ?, pressure 0 ~ 3 kg/cm3 (table).
PH: 4:2 ~ 11.
5: oxygen demand (cod) : 0.05 ~ 0.3 kmo1 / m3, h.
6: ventilation: 0.3 ~ 2 VVM.
7: power consumption: 0.5 ~ 4 kw/m3.
8: heat fermentation: 5000 ~ 20000 kcal/m3. H